About the ingredient beef, short ribs. Including 58 recipes with beef, short ribs, nutrition data, photos, and where to find it.
Beef, short ribs are usually found in the butcher section or aisle of the grocery store or supermarket.
Beef, short ribs are a member of the Beef Products US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) | 225 grams |
3 ounce | 85 grams |
In Chinese: | 牛肉,排骨 | |
British (UK) term: | ||
en français: | bœuf, côtes courtes | |
en español: | carne de res, costillas |
There are 58 recipes that contain this ingredient.
A savory and hearty soup made with succulent beef, hot chili sauce and bean sprouts.
Very easy prep, the meat literally falls apart it's so tender. The horseradish sauce adds a bit of kick to tender beef short ribs.
Beef short ribs baked with garlic, onions and carrots in a barbecue sauce. Tender, tasty and succulent.
Crockpot cooked german style short ribs
Boneless beef short ribs, slow braised in a small crockpot (or pot if desired) perfectly sized for two servings.
Slow cooked beef short ribs that simply fall off the bone in a delicious Chinese style barbecue sauce. Packed with flavor and nearly hands-free preparation using your slow cooker or Crockpot.
Red currant jelly is brillant in this marinated sauce. A few ingredients create this juicy and delicious roasted beef ribs.
Bob's Beef Barley Soup recipe