About the ingredient black beans, and fermented. Including 26 recipes with black beans, and fermented.
In Chinese: | 黑豆,发酵 | |
British (UK) term: | Black beans, fermented | |
en français: | haricots noirs fermentés, | |
en español: | frijoles negros, fermentados |
There are 26 recipes that contain this ingredient.
Beef Chow Fun with Black Bean Sauce recipe
Next time when you crave Chinese food, instead of take-out, make this quick, easy and delicious hot and sour chicken. Serve it over a bed of rice, your dinner is served.
Fermented black beans can be found at Asian markets; but if unavailable, you can substitute prepared black bean sauce.
A quick and easy recipe to use up your leftover rice, and make you a delicious meal!
Favorite Shrimp in Lobster Sauce recipe
I enjoyed this pan fried catfish with the whole family, they all love it so much!
Popular Chinese dish from the Sichuan region containing bean curd cooked in a spicy pepper and black bean sauce. Fermented black beans have long been used to boost digestion and support immune function. The process of fermentation also increases the vitamin B and omega-3 fatty acid content of the beans. Adding fermented foods to one’s diet is one of the best ways of creating a protective environment in the gut against harmful pathogenic bacteria and other organisms.
Best Shrimp in Lobster Sauce recipe
Steamed Salmon with Black Bean Sauce recipe
Make your own chili oil by using a few simple ingredients, which is great for stir-fry or mixed with noodles.
Shrimp with Lobster Sauce recipe
Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!