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Cheddar cheese, mild

About the ingredient cheddar cheese, mild. Including 32 recipes with cheddar cheese, mild, and nutrition data.

 

Nutrition

Nutrition Facts

Serving Size 1 cup, diced (132g)
Amount per Serving
Calories 520Calories from Fat 381
 % Daily Value *
Total Fat 42.4g 65%
Saturated Fat 26.7g 133%
Trans Fat ~
Cholesterol 125mg 42%
Sodium 797mg 33%
Total Carbohydrate 3.4g 1%
Dietary Fiber 0g 0%
Sugars 0.7
Protein 31.4g
Vitamin A 26% Vitamin C 0%
Calcium 90% Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Cheddar cheese, mild is a member of the Dairy and Egg Products US Department of Agriculture nutritional food group.

How much does cheddar cheese, mild weigh?

Amount Weight
1 cup, diced 132 grams
1 cup, shredded 113 grams
1 ounce 28 grams
1 cubic inch 17 grams
1 slice (1 oz) 28 grams

Dairy and Egg Products

In Chinese:切达奶酪,温和
British (UK) term: Cheddar cheese, mild
en français:fromage cheddar, doux
en español:queso cheddar, leve

Recipes using cheddar cheese, mild

There are 32 recipes that contain this ingredient.

Jalepeno-Cheese Dip - Texas Style

Jalepeno-Cheese Dip - Texas Style

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A cheesy but spicy dip that has a zing that's perfect for tortilla chips!

Green Chili Tamale Pie with Cheddar Cornmeal Crust

Green Chili Tamale Pie with Cheddar Cornmeal Crust

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What a delicious meal! We really enjoyed it.

Yummy Broccoli and Mushroom Quesadillas

Yummy Broccoli & Mushroom Quesadillas

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This was my lunch today, packed with goodness and yumminess. I only made 1 quesadilla for myself, so I quartered the recipe. It was delicious, loved the oozing cheese and the flavorsome veggies. A great combination on both flavor and texture. I broiled the top for a few minutes to make it nice, brown and crispy. Will be making this more often for sure.

Broccoli and Mushroom Quesadillas

Broccoli & Mushroom Quesadillas

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Made this recipe for lunch today, and these quesadillas turned out cheesy and tasty, I used the fresh basil, parsely and dried oregano, I also put some minced garlic before I spread mixture, and at the end of the baking, I turned up the oven to 400 F degree, gave the tortillas a little bit brown on the edges, but watch them carefully, only took 2 to 3 minutes, and result was outstanding, I think this is a very flexible recipe too, you can put whatever vegetables you want, the flavour should be still excellent!

Mexican Nacho Casserole

Mexican Nacho Casserole

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An easy, filling yet delicious week-night meal that's ready within half an hour.

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Breakfast Turkey Sausage Cheese Crockpot Casserole

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Breakfast Turkey Sausage Cheese Crockpot Casserole recipe

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Curried Vegtables

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We love this for Special Occasions

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Chilled Taco Salad

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A scrumptious taco salad made with ground beef, juicy tomatoes and topped off with a creamy ranch salad dressing.

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Cheese Chicken Lasagne

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This cheesy chicken & mushroom lasagna saves your time and expense with judicious ingredient choices but doesn't skimp on delivering big, bold flavors. It's a perfect example of how a little ingenuity can turn simple ingredients into a gourmet experience.

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Cheddar Baked Eggs with Ham & Pepper

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Cheddar Baked Eggs with Ham and Pepper recipe

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Easy Sausage Macaroni Supper

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If you just through the door, try this easy-to-follow crockpot recipe that will have dinner ready in no time!

All 32 recipes

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