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Chocolate wafer crumbs

About the ingredient chocolate wafer crumbs. Including 74 recipes with chocolate wafer crumbs, and nutrition data.

 

Nutrition

Nutrition Facts

Serving Size cup, crumbs (112g)
Amount per Serving
Calories 484Calories from Fat 143
 % Daily Value *
Total Fat 15.9g 24%
Saturated Fat 4.7g 24%
Trans Fat ~
Cholesterol 2mg 1%
Sodium 649mg 27%
Total Carbohydrate 81.1g 27%
Dietary Fiber 4g 15%
Sugars 33.2
Protein 7.4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Chocolate wafer crumbs are a member of the Baked Products US Department of Agriculture nutritional food group.

How much do chocolate wafer crumbs weigh?

Amount Weight
1 cup, crumbs 112 grams
1 ounce 28 grams
1 wafer 6 grams

Baked Products

In Chinese:巧克力片屑
British (UK) term: Chocolate wafer crumbs
en français:miettes de plaquettes de chocolat
en español:migas de obleas de chocolate

Recipes using chocolate wafer crumbs

There are 74 recipes that contain this ingredient.

Graveyard Treat

Graveyard Treat

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Beneath a layer of ghostly whipped topping lies a chilling graveyard of cookie-crumb earth, with layers of creamy, eerie cheese filling and a tombstone of cookies marking the final resting place of your diet. Serve this spine-chilling dessert at your Halloween party, if you dare, and watch as your guests unearth the delicious secrets hidden within!

Chocolate Cappucino Cheesecake

Chocolate Cappucino Cheesecake

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A rich and decadent cheesecake that combines the classic flavours of coffee and chocolate with a spiced chocolate crust.

Homemade Oreo Cheesecake

Homemade Oreo Cheesecake

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Make your very own Homemade Oreo Cheesecake.

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Grasshopper Ice Cream Pie

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Grasshopper Ice Cream Pie recipe

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Double Chocolate Cheesecake

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Double Chocolate Cheesecake recipe

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Fluffy Grasshopper Pie

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Try this interesting grasshopper pie, it is lots of fun to make, and you will love it!

All 74 recipes

List of all ingredients