About the ingredient cloves, whole. Including 111 recipes with cloves, whole, nutrition data, and where to find it.
Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong, they are used sparingly.
Dried cloves are also a key ingredient in Indian masala chai, spiced tea, a special variation of tea popular in some regions, notably Gujarat. In the US, it is often sold under the name of "chai" or "chai tea", as a way of differentiating it from other types of teas sold in the US.
Due to the Indonesian influence, the use of cloves is widespread in the Netherlands. Cloves are used in cheeses, often in combination with cumin. Cloves are an essential ingredient for making Dutch speculaas. Furthermore, cloves are used in traditional Dutch stews like hachee.
Cloves, whole is usually found in the spices section or aisle of the grocery store or supermarket.
Cloves, whole is a member of the Spices and Herbs US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 tbsp | 6 grams |
1 teaspoon | 2 grams |
In Chinese: | 丁香,全 | |
British (UK) term: | ||
en français: | clous de girofle, ensemble | |
en español: | clavo de olor, todo |
There are 111 recipes that contain this ingredient.
My brother Adam loves this ice cream so much that I asked him for the recipe. It's a Chai Latte with chunks of gingerbread cookies hidden within.
Malabar chicken curry is a spicy and aromatic dish that hails from the Malabar region of India. This curry is made with a unique blend of spices that include cinnamon, cardamom, cloves, and fennel, which gives it a distinctive taste and aroma. The tender chicken pieces are simmered in a rich and flavorful coconut milk-based gravy, making it a perfect dish for any occasion. The curry can be adjusted to your preferred level of spiciness, making it versatile for all tastes. Whether you're looking to explore new flavors or simply want to add a bit of spice to your meals, Malabar chicken curry is a must-try recipe for any home cook.
A beef vegetable soup made with homemade stock made one day ahead, featuring tender shredded beef, diced vegetables, and fresh herbs. A comforting and flavorful meal loaded with beefy goodness.
A simple chicken curry.
Baklava 2 recipe
Baklava (Papadakis Taverna) recipe
Spiced Pickles recipe
An easy way to create a tasteful appetizer, similar to the way it is done in Scandinavia or Northern Germany. Preferably you want to use wild caught salmon when it is available or catch-it yourself. The usual caveats when you deal with fresh fish apply. Process it immediately. I had good experience with wild Alaska sockeye salmon which is frozen for a while before it comes into the shop.
Very popular Indian spice mix best known for use on Tandoori chicken.
Very pleasing to the eye and the palate. Easy recipe. I used honey instead of maple syrup and cinnamon instead of mustard. Don't use water when there is all that pineapple juice!
A quick and easy way to make pickled beets, you don't have to wait for days, or do the canning process. Within 30 minutes, you will be able to enjoy these delicious picked beets.
Add a European taste to your summer with this succulent dish that is made with beer to give it a unique flavor.
Nice warm spiced cider with citrus fruit. One sip and my belly warmed up so much I had to go turn the heat down!
A delicious South African dish made with rice, potatoes, green peas and hot chili peppers.
Best Sweet and Hot Corned Beef recipe
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