About the ingredient cupcakes. Including 8 recipes with cupcakes, and nutrition data.
Cupcakes are a member of the Baked Products US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 ounce | 28 grams |
1 cupcake | 43 grams |
In Chinese: | 纸杯蛋糕 | |
British (UK) term: | ||
en français: | petits gâteaux | |
en español: | pastelitos |
There are 8 recipes that contain this ingredient.
These Easter Bunny Face Cupcakes are so cute, and cakes are so moist, coated with vanilla frosting and coconut flakes, enjoy these pretty bunny face cupcakes!
These little sheep cupcakes are very easy to make and they look so cute, coated with white frosting and marshmallows, using Jelly beans as feet and ears, everyone loves these little sheep!
Basket cupcake recipe is another popular one at Easter, usually frosted with frosting, coated with colored coconut flakes, topped with a few jelly beans or candy coated small chocolate eggs, using pipe cleaner or licorice laces as handles, cute and pretty!
Easter is almost here. It is another good time you can spend with your kids making some lovely and cute Easter cupcakes, these flower cupcakes are very simple and easy, and they look beautiful.
A bleeding heart cupcake sounds very interesting, and it also tastes great!