About the ingredient fish. Including 108 recipes with fish, nutrition data, and where to find it.
Fish is usually found in the meats section or aisle of the grocery store or supermarket.
Fish is a member of the Finfish and Shellfish Products US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 fillet | 72 grams |
3 ounce | 85 grams |
In Chinese: | 鱼 | |
British (UK) term: | ||
en français: | le poisson | |
en español: | los peces |
There are 108 recipes that contain this ingredient.
Incredibly refreshing and tasty kiwi tomato salsa that is perfectly paired with Tilapia or any fish.
Sri Lanka Malu Soup Fish and Lentils recipe
Baked in a flavorful white wine and cilantro sauce, tons flavor is packed into fish during the baking, and it comes out juicy, tender and falls apart.
Delicious! My husband and friends thought the fish was sensational!
Mousseline of Redfish Nantua recipe
This dish is very savoury with a crunchy/chewy texture.
Incredibly moist, aromatic and tasty. So easy to make, definitely a keeper!