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Fish sauce

About the ingredient fish sauce. Including 301 recipes with fish sauce, nutrition data, and where to find it.

 

Nutrition

Nutrition Facts

Serving Size 1 tbsp (18g)
Amount per Serving
Calories 6Calories from Fat 0
 % Daily Value *
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 1389mg 58%
Total Carbohydrate 0.7g 0%
Dietary Fiber 0g 0%
Sugars 0.7
Protein 0.9g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Fish sauce is usually found in the asian section or aisle of the grocery store or supermarket.

Food group

Fish sauce is a member of the Soups, Sauces, and Gravies US Department of Agriculture nutritional food group.

How much does fish sauce weigh?

Amount Weight
1 tbsp 18 grams
1 fl oz 28 grams

Soups, Sauces, and Gravies

In Chinese:鱼露
British (UK) term:
en français:sauce de poisson
en español:salsa de pescado

Recipes using fish sauce

There are 301 recipes that contain this ingredient.

Pumpkin and Coconut Cream Soup

Pumpkin & Coconut Cream Soup

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Pumpkin and Coconut Cream Soup recipe

Thai Cucumber Salad

Thai Cucumber Salad

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A quick yet refreshing Thai cucumber salad accompanies well with most of your summer Barbecue dishes.

Thai Curry Squash Soup

Thai Curry Squash Soup

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This delicious Thai curry soup is packed with goodness and great flavour. It warms you up instantly. Perfect for a cold winter supper when served with a bowl of rice.

Star Anise Beef-Rice Noodle Soup

Star Anise Beef-Rice Noodle Soup

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Star Anise Beef-Rice Noodle Soup recipe

Pad Thai Pseudo

Pad Thai Pseudo

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Pad Thai Pseudo recipe

Broiled or Grilled Marinated Chicken (Gai Yang)

Broiled or Grilled Marinated Chicken (Gai Yang)

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Broiled or Grilled Marinated Chicken (Gai Yang) recipe

Pad Thai Stir-Fried Rice Ribbon Noodles

Pad Thai Stir-Fried Rice Ribbon Noodles

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Pad Thai Stir-Fried Rice Ribbon Noodles recipe

Tom Yum Goong - Savouring Southeast Asia

Tom Yum Goong - Savouring Southeast Asia

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Lemongrass soup with shrimp.

Phat Thai (Pad Thai)

Phat Thai (Pad Thai)

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Phat Thai (Pad Thai) recipe

Spicy Tomato Jam

Spicy Tomato Jam

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We have had so many fruit jams, have you even tasted tomato jam with some spiciness, ginger and garlic. And it is so versatile, it goes well with cracker, bread or some pita bits.

Easy Way Kimchi

Easy Way Kimchi

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Tradditional kimchi.

Thai Cabbage Slaw

Thai Cabbage Slaw

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A very tasty and refreshing salad, it's a perfect side dish with barbecued meat.

Thai Glass Noodles (Yam Woon Sen)

Thai Glass Noodles (Yam Woon Sen)

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A very clean and refreshing dish that's packed with flavour. I used half fish sauce and half soy sauce, which actually worked deliciously well. If you love Thai food, you should definitely give this recipe a go. Five stars, no doubt.

Thai Grilled Chicken with Sweet Chile Dipping Sauce

Thai Grilled Chicken with Sweet Chile Dipping Sauce

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This was a great recipe! I've made it several times.

Thai Cauliflower Curry

Thai Cauliflower Curry

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A bit sweet, sour with slightly spicy, this Thai cauliflower curry has lots of deliciousness that coconut milk, fish sauce and Thai curry paste have delivered. Serve it over a bed of rice that helps to soak up all the goodness.

Tom Yum Gong Soup

Tom Yum Gong Soup

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How to cook True Thai Tom Yum soup right at home!

Pad Thai - Midsummer Thai Dinner

Pad Thai - Midsummer Thai Dinner

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I ALWAYS add tons of seasonal veggies!!! This one had snow peas, carrots, eggplant, and asian prickly zucchini!

Asian Beef and Noodle Soup

Asian Beef & Noodle Soup

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Ready in 15 minutes flat, quick and hearty Asian beef noodle soup.

Spicy Thai Noodles with Chicken and Shrimp

Spicy Thai Noodles with Chicken & Shrimp

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Glass noodles with chicken and shrimp lightly coated in a mildly spicy refreshing thai inspired sauce.

Chicken Pad Thai

Chicken Pad Thai

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Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Thai Tamarind Chicken Stir Fry

Thai Tamarind Chicken Stir Fry

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Tired of cooking chicken the plain old style? How about making it Thai style this time! And with a hint of tamarind added to it, there is no way you can keep yourself from licking the last morsel of it left off the plate. What’s more? It is quick and easy to make and can be prepared in a jiffy whenever you have unannounced guests at home. A classic Thai recipe, this sweet and sour chicken stir fry even though is a meal by itself but when served with fragrant jasmine rice they take the eating experience to a whole new level. Try is right away!

All 301 recipes

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