About the ingredient gin. Including 28 recipes with gin, and nutrition data.
Gin is a member of the Beverages US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 fl oz | 27 grams |
1 jigger 1.5 fl oz | 42 grams |
In Chinese: | 杜松子酒 | |
British (UK) term: | Gin | |
en français: | gin | |
en español: | ginebra |
There are 28 recipes that contain this ingredient.
A refreshing beverage. But remember sloe gin as the name states works slow.
An Alsatian sauerkraut and meat dish.
Who would have thoughtyou could deliciously combine herring and gin? Well, we've done it...give it a try and tell us what you think!
A succulent steak dinner made with hot pepper sauce and a bit of gin.
Fun Wine Drink