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Goose

About the ingredient goose. Including 22 recipes with goose, nutrition data, and where to find it.

 

Nutrition

Nutrition Facts

Serving Size 1 unit (yield from 1 lb ready-to-cook goose) (185g)
Amount per Serving
Calories 297Calories from Fat 118
 % Daily Value *
Total Fat 13.2g 20%
Saturated Fat 5.2g 26%
Trans Fat ~
Cholesterol 155mg 52%
Sodium 160mg 7%
Total Carbohydrate 0.0g 0%
Dietary Fiber 0g 0%
Sugars ~
Protein 42.1g
Vitamin A 1% Vitamin C 22%
Calcium 2% Iron 26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Goose is usually found in the poultry section or aisle of the grocery store or supermarket.

Food group

Goose is a member of the Poultry Products US Department of Agriculture nutritional food group.

How much does goose weigh?

Amount Weight
1 unit (yield from 1 lb ready-to-cook goose) 185 grams
½ goose 766 grams

Poultry Products

In Chinese:
British (UK) term:
en français:oie
en español:ganso

Recipes using goose

There are 22 recipes that contain this ingredient.

An Absolutely Perfect Roast Goose!+

An Absolutely Perfect Roast Goose!+

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I have made a Thanksgiving goose every year for at least 15 years. I have steadily gained on making the perfect bird but I finally found the greatest recipe ever in Cook's Magazine. The divine part of this approach to cooking the goose is that it employs some of the eastern method of drying the skin which is used in Peking Duck. The skin simply drops all its fat and leaves a crispy, dry, delectable skin that folks fight over! No more rubbery, yucky goose skin full of fat!

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Best Tyrone Roast Goose

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Tyrone Roast Goose recipe

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Gaastesteg Med Aebler Og Svedsker (Goose with Apples & Prunes)

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Try something new for dinner with this succulent dish that is cooked to perfection.

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Stuffed Goose

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When hunting season arrives, try this dish that contains rice, apples and a variety of spices.

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Roast Goose with Wild Rice Stuffing

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Roast Goose with Wild Rice Stuffing recipe

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Roast Goose with Stuffing

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Roast Goose with Stuffing recipe

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An Absolutely Perfect Roast Goose!

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I have made a Thanksgiving goose every year for at least 15 years. I have steadily gained on making the perfect bird but I finally found the greatest recipe ever.

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Roast Goose with Wild Rice, Hazelnuts & Apple

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Instead of stuffing a turkey or a chicken, why not try this succulent dish that will have your family sending compliments to the chef.

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Gaastesteg Med Aebler Og Svedsker (Roast Goose with Apples & Prunes)

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Traditionally, poached apples stuffed with prunes (see recipe) are served with the Christmas goose. Red cabbage and carmelized potatoes (see recipes) complete the Christmas menu in Denmark.

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Savory Wild Goose Stew

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This recipe worked very well with wild canadian goose. The stew was full of flavor and the meat was very tender. I will definatly use it again!

All 22 recipes

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