About the ingredient italian sausage. Including 155 recipes with italian sausage, nutrition data, photos, and where to find it.
Sasuage is typically a mixture of ground (minced) meats, that is seasoned and then enclosed in a tube like casing. Italian sausage is a fresh sausage that requires cooking by grilling, frying, poaching or boiling.
Typically Italian sausage is made from pork (pork sholder) along with pork fat then seasoned with salt, black pepper, fennel seed and in some area anise seed.
Hot Italian sausage will have hot chile pepper flakes added along with a healthy amount of black pepper.
In Italy there are numerous regional varieties with varying spices mixtures.
Italian sausage is usually found in the meats section or aisle of the grocery store or supermarket.
Italian sausage is a member of the Sausages and Luncheon Meats US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 link, 4/lb | 83 grams |
1 link, 5/lb | 67 grams |
In Chinese: | 意大利香肠 | |
British (UK) term: | ||
en français: | saucisse italienne | |
en español: | salchicha italiana |
There are 155 recipes that contain this ingredient.
Spaghetti squash is a healthy, low-carb, gluten-free substitute for regular pasta. One cup of spaghetti squash has 42 calories, 10 grams of carbs and 2 grams of fiber. The same amount of cooked spaghetti has 220 calories, 43 grams of carbs and 3 grams of fiber.
Chili Ala Capt. James Mcdonnell recipe
A Calzone is a turnover that originates from Italy. It is made of ingredients similar to pizza folded over and shaped like a crescent. The typical Calzone is stuffed with tomato and mozzarella, and may include other ingredients usually associated with pizza toppings.
Perfect for feeding a crowd and easily scaled to feed a larger crowd. No spices to disagree with anyone, just solid belly warming filling goodness.
A favorite in Boston, especially at Fenway Park.
Italian sausage in gravy surrounded by fluffy sage biscuits. The biscuits puff up around the edges like a flower with sweet Italian sausage gravy bubbling away in the center.
Cheesy polenta topped with eggs and a bit of Italian or Turkey sausage, perfect for a Sunday brunch. Any cheese could be used but my favorite is Fontina or an old flavor filled cheddar. Similar to sausage, eggs and potato but much healthier with perfect matching of flavors. Very easy to halve the recipe along with pictures.
Modified from a fine cooking recipe for a more reasonable serving size, a cheesy Italian baked pasta dish that's satisfying and filling for two.
Easy and tasty meatballs, these are great for meatball subs.
I have tried many different Lasagna recipes over the years. This is the culmination of all that trial and error, a wonderful recipe that needs to be shared with the world. The ingredients and actual recipe are at the end of this article. I know you won’t be disappointed with my Best Lasagna Recipe!
Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.
A hearty, delicious stew and very filling as well. Served it with a homemade whole wheat bun, comfy and tasty.
You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.
We loved it and used it in the Turkey Lasagna recipe.
A delicious casserole made with italian sausage, zucchini, rice and parmigiano-reggiano cheese.
Made popular by southern Italians in New York city restaurants this dish is based upon old-world family recipes. Here I've adjusted it to two hearty servings.
The flavor was amazing, the aroma during the cooking filled up our entire house. We used chicken broth instead of beef broth and water, and it made a very tasty base for the soup. A few slices of good bread was all we served with this soup. YUM!
A scrumptious hash brown breakfast casserole with sausage (or bacon) that’s perfectly sized for two servings.
Delicious and easy to make. Chunks of chickens, sausages, and fresh veggies are cooked with stewed tomatoes, which makes lots of tasty sauce. Serve it over a bed of rice or spaghetti. YUM!
Dress up your meat loaf with this tasty recipe that's easy to follow and understand!