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Lotus root

About the ingredient lotus root. Including 6 recipes with lotus root.

 

Contents

In Chinese:莲藕
British (UK) term: Lotus root
en français:racine de lotus
en español:raíz de loto

Recipes using lotus root

There are 6 recipes that contain this ingredient.

Chinese Veggie Salad with Soy Dressing

Chinese Veggie Salad with Soy Dressing

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This light yet tasty Chinese veggie salad is made with bean sprouts, lotus root, carrot, cucumber, black mushrooms, and tofu sheet, then tossed with a soy-rice vinegar-sesame oil dressing. A refreshing side dish that goes well with most of the main dishes, or just serve it with some steamed rice to complete a delicious meal.

Asian Miso Soup

Asian Miso Soup

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Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.

Lotus Root and Wood Ear Salad with Soy-Ginger Dressing

Lotus Root & Wood Ear Salad with Soy-Ginger Dressing

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A refreshing, tasty and light salad is made with crunchy lotus roots, carrot, celery and wood ears, tossed with a flavorful soy-ginger dressing. Make it a day ahead, keep in the refrigerator overnight.

Sri Lanka Nelum Ala (Curried Lotus Root)

Sri Lanka Nelum Ala (Curried Lotus Root)

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Crunchy lotus root in a very flavorful and rich spicy coconut milk curry sauce, perfect over basmati rice. This recipe delivers huge flavor from some very simple ingredients.

All 6 recipes

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