Oat flour
About the ingredient oat flour. Including 29 recipes with oat flour, and nutrition data.
Contents
Nutrition
Nutrition Facts
Serving Size 100 grams (3 1/2 oz)Food group
Oat flour is a member of the Cereal Grains and Pasta US Department of Agriculture nutritional food group.
How much does oat flour weigh?
| Amount | Weight |
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Related
Cereal Grains and Pasta
| In Chinese: | 燕麦粉 | |
| British (UK) term: | Oat flour | |
| en français: | la farine d'avoine | |
| en español: | harina de avena |
Recipes using oat flour
There are 29 recipes that contain this ingredient.
Delicious Carrot Cake Cookies (Vegan & Gluten-Free)
Make sandwich cookies; just spread some coconut whipped cream on a cookie and sandwich with another cookie!
Low-fat Blueberry Chocolate Thumbprint Cookies
Cookies are always popular, try these cookies, enjoy tasty and you will not feel guity.
Banana-Rhubarb Muffins
The muffins came out super moist, soft in the inside, and golden-brown on the outside, they looked so inviting. Chunks of pink rhubarb and yellow apricots were in every bite. Great for breakfast, snack or any time during the day.
Oat Flour Muffins
These muffins turned out surprisingly delicious and moist. I processed rolled oats in food processor to get the oat flour, and it worked just fine. Buttermilk added some tang and made muffins very moist. Raisin was a yummy addition...
Rice Flan Tart with Candied Ginger
The low-calorie rice pudding flan is so delicious by itself that you may want to save the calories and fat in the crust, and serve it without the pastry.
Low-Fat Sweet Pastry
A light and tasty pastry that is a perfect healthy snack that can satisfy your sweet tooth.
