About the ingredient onion flakes. Including 58 recipes with onion flakes, and nutrition data.
Onion flakes are a member of the Vegetables and Vegetable Products US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 tbsp | 5 grams |
0.25 cup | 14 grams |
In Chinese: | 洋葱片 | |
British (UK) term: | Onion flakes | |
en français: | flocons d'oignon | |
en español: | hojuelas de cebolla |
There are 58 recipes that contain this ingredient.
Sweeter and a bit more dense than traditional bagels, these Montreal-style bagels are hand-rolled and boiled briefly in honey water
The addition of ingredients like curry powder and grated Parmesan make this salad special. Great for sandwiches, on crackers as an appetizer or served on lettuce leaves.
My favorite as a child growing up in cold Minnesota.
Tuna and olives match beautifully in this cheesy baked savory muffin that's served with a tangy butter sauce.
Very easy to prepare; Green beans baked in tomato juice.