About the ingredient split peas. Including 64 recipes with split peas, nutrition data, and where to find it.
Split peas are usually found in the rice & beans section or aisle of the grocery store or supermarket.
Split peas are a member of the Legumes and Legume Products US Department of Agriculture nutritional food group.
Amount | Weight |
---|---|
1 cup | 196 grams |
1 tbsp | 12 grams |
In Chinese: | 豌豆 | |
British (UK) term: | ||
en français: | pois cassés | |
en español: | guisantes partidos |
There are 64 recipes that contain this ingredient.
Minted Split and Fresh Pea Soup recipe
A simple and scrumptious dish made with rice, green and red lentils and grated coconut.
This is the other dhal we made yesterday, when the cooking was close to the end, added some spinach that was cooked with garlic, dried hot chili peppers and mustard seeds, which gave the dhal extra zing and tang, another delicious dhal recipe, of course another good recipe that you can serve with naan bread and raita :)
Recipe taken from "The Eat-to-Live Diet" by Dr Joel Fuhrman. Packed full of vegetables and thickened with cashews.
Split Pea Soup with Potato and Sausage recipe
Favorite Vegan Split Pea Soup recipe
A delicious and tasty dish made with yellow split peas, spinach and a variety of spices.