Syrup
About the ingredient syrup. Including 45 recipes with syrup, and nutrition data.
Contents
Nutrition
Nutrition Facts
Serving Size cup (314g)Food group
Syrup is a member of the Sweets US Department of Agriculture nutritional food group.
How much does syrup weigh?
| Amount | Weight |
|---|---|
| 1 cup | 314 grams |
| 1 tbsp | 20 grams |
Related
Sweets
| In Chinese: | 糖浆 | |
| British (UK) term: | Syrup | |
| en français: | sirop | |
| en español: | jarabe |
Recipes using syrup
There are 45 recipes that contain this ingredient.
Chocolate Marble Pound Cake
A family and farmer's market favorite, this pound cake is excellent on its own, toasted, or paired with ice cream
Carrot Cake (Whole Wheat & Low Fat)
This carrot cake well satisfied my sweet tooth without making me feel guilty. Whole wheat flour and wheat germ provided the cake with some good fibre, by replacing half amount of oil with yogurt reduced the calorie and fat, and eliminating the frosting all-together made the cake much less rich and calorie-dense. But overall it was a very moist and delicious cake indeed.
Schwarzwalder Kirschtorte (Black Forest Cherry
Schwarzwalder Kirschtorte (Black Forest Cherry recipe
