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Nutrition Data

Peanut butter, chunky, vitamin and mineral fortified

Food group: Legumes and Legume Products

 

Nutrition Facts

Serving Size cup (258g)
Amount per Serving
Calories 1529Calories from Fat 1195
 % Daily Value *
Total Fat 132.8g 204%
Saturated Fat 26.0g 130%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 944mg 39%
Total Carbohydrate 45.6g 15%
Dietary Fiber 15g 59%
Sugars 28.2
Protein 67.2g
Vitamin A 202% Vitamin C 0%
Calcium 14% Iron 251%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Caloric Analysis

Values for selected serving size %DV
Calories 1529 (6401 kJ) 76%
from Carbohydrates 182 (878 kJ)
from Fat 1195 (5000 kJ)
from Protein 268 (1294 kJ)

 

Calorie counts may not add up perfectly due to rounding errors

78% of this foods calories come from fat. Dietary guidelines suggest less than 30% of your diet should contain fat.

17% of calories from protein. Between 10% to 35% of protein is recommended.

Carbs, Fiber and Sugar

Values for selected serving size %DV
Total Carbohydrate45.6g15%
Dietary Fiber14.7g59%
Starch~~~
Total Carbohydrate28.2g~

Vitamins

Values for selected serving size %DV
Vitamin A10080IU202%
Vitamin C0mg0%
Vitamin D~~~
Vitamin E34mg112%
Vitamin K2mcg2%
Vitamin B1 (Thiamin)0mg22%
Vitamin B2 (Riboflavin)0mg17%
Vitamin B3 (Niacin)35mg176%
Vitamin B67mg325%
Vitamin B120mcg0%
Folate2mcg2%
Pantothenic Acid~~~
Choline~~~

Minerals

Values for selected serving size %DV
Calcium137mg14%
Copper5mg228%
Fluoride~~~
Iron45mg251%
Magnesium955mg239%
Manganese~~~
Phosphorus815mg82%
Potassium1920mg55%
Selenium19mcg28%
Sodium944mg39%
Zinc39mg260%

 


Source: Nutrient data courtesy USDA.

Percent Daily Values (%DV) are for adults or children aged 4 years or older based upon a 2,000 calorie per day diet. RDA values change over time according to new recommendations from various sources including FDA, USDA and Health Canada among various other authoritative sources.

Health Facts or other claims or comments are editorial opinions, given without warranty, and are not intended to replace the advice of a nutritionist or other health-care professional. Opinions and ratings are based on weighted averages or the nutrient densities of those foods for which the FDA and Health Canada has established daily values, and do not consider other nutrients that may be important to your health, nor do they take into account your individual needs. Therefore, higher-rated foods may not necessarily be healthier for you than lower-rated foods. All foods, regardless of their rating may have the potential to play an important role in your diet.

If in doubt, seek advice from a health-care professional or registered dietition or nutritionist.


Nitrogen Factor   Protein Factor 3.47
Fat Factor 8.37   Cholesterol Factor 4.07