ALFREDO SAUCE
Yield
4 servingsPrep
5 minCook
10 minReady
15 minTrans-fat Free, Low Carb, Sugar-Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | tablespoons |
butter
|
|
½ | cup |
heavy whipping cream
|
|
6 | tablespoons |
Parmesan cheese
|
|
1 | tablespoon |
all-purpose flour
|
|
salt
to taste |
* | ||
black pepper
to taste |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
6E+1 | ml |
butter
|
|
118 | ml |
heavy whipping cream
|
|
9E+1 | ml |
Parmesan cheese
|
|
15 | ml |
all-purpose flour
|
|
1 | x |
salt
to taste |
* |
1 | x |
black pepper
to taste |
* |
Directions
Combine ingredients in saucepan, cook & stir (DO NOT BOIL!) until it looks and feels like Alfredo sauce.