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Almost Perfect Apple Pie

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Almost Perfect Apple Pie

I have made 3 of these-all turned out perfect!!!

 

Yield

12 servings

Prep

10 min

Cook

50 min

Ready

1 hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
5 apples
peeled, cored, golden delicious
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¾ cup sugar
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1 ½ teaspoons cinnamon
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1 dash nutmeg
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1 dash salt
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2 tablespoons all-purpose flour
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1 tablespoon butter
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Ingredients

Amount Measure Ingredient Features
5 each apples
peeled, cored, golden delicious
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177 ml sugar
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7.5 ml cinnamon
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1 dash nutmeg
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1 dash salt
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3E+1 ml all-purpose flour
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15 ml butter
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Directions

Combine the ingredients except for the margerine.

Mix gently and put in the pie pan lined with a pie crust.

Dot with the margerine/butter and place your top crust on top.

Make sure you either cut designs or slits in the top crust to allow for steam to escape.

Bake in a hot oven 350℉ (180℃) for 50 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 69g (2.4 oz)
Amount per Serving
Calories 8711% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 7mg 0%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 4%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 
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