Applesauce Peanut Butter Squares
I made these with splenda brand sweetener instead of sugar and they where delicious, even my boyfriend loved them it's a great way to reduce the calories. Super great for diabetics! Just sub splenda 1 cup instead of sugar,and follow recipe as is.
Yield
8 servingsPrep
20 minCook
40 minReady
60 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
butter
or margarine, softened |
|
| 1 | cup |
sugar
|
|
| ¾ | cup |
peanut butter
|
|
| 1 | large |
eggs
|
|
| 1 ¼ | cups |
all-purpose flour
|
|
| 1 | teaspoon |
baking soda
|
|
| ½ | teaspoon |
cinnamon
ground |
|
| ¼ | teaspoon |
nutmeg
ground |
|
| 1 | cup |
applesauce
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
butter
or margarine, softened |
|
| 237 | ml |
sugar
|
|
| 177 | ml |
peanut butter
|
|
| 1 | large |
eggs
|
|
| 296 | ml |
all-purpose flour
|
|
| 5 | ml |
baking soda
|
|
| 2.5 | ml |
cinnamon
ground |
|
| 1.3 | ml |
nutmeg
ground |
|
| 237 | ml |
applesauce
|
|
Directions
Cream the butter.
Gradually add the granulated sugar, blending well.
Add the peanut butter and egg and blend well.
Combine the flour, baking soda, salt, cinnamon and nutmeg, mixing well.
Add to the creamed mixture alternately with the applesauce.
Pour the batter into a greased 8-inch square pan.
Bake in a preheated 350 Degree F. oven for about 40 minutes or until a wooden pick inserted in the center comes out clean.
Cool, in the pan, for 10 minutes and cut into squares.
