Applesauce Tea Bread
Yield
20 servingsPrep
10 minCook
50 minReady
60 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 ½ | cups |
all-purpose flour
|
|
2 | teaspoons |
baking powder
|
|
½ | teaspoon |
salt
|
|
½ | cup |
sugar
|
|
1 | tablespoon |
cinnamon
|
|
8 | ounces |
applesauce
|
|
1 | each |
eggs
|
|
1 | cup |
milk, skim
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
591 | ml |
all-purpose flour
|
|
1E+1 | ml |
baking powder
|
|
2.5 | ml |
salt
|
|
118 | ml |
sugar
|
|
15 | ml |
cinnamon
|
|
231.2 | ml/g |
applesauce
|
|
1 | each |
eggs
|
|
237 | ml |
milk, skim
|
Directions
Mix the dry ingredients together and add the applesauce, then the egg and milk.
Pour into nonstick loaf pan and bake at 350℉ (180℃) for 50 min.
Remove and cool.