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Asian Chicken Noodle Soup

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Asian Chicken Noodle Soup

More of a stew than a soup as the broth is absorbed and thickened by the soba noodles. Very hearty and loaded with goodies. The flavorful broth covers all of the ingredients more like a sauce.

 

Yield

8 servings

Prep

10 min

Cook

8 min

Ready

25 min
Low in Saturated Fat, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 tablespoon vegetable oil
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1 tablespoon garlic
minced
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1 tablespoon ginger
grated
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2 stalks lemongrass
fresh, peeled, optional
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2 cups water
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28 ounces chicken broth, low salt
fat-free
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1 pound chicken breasts
tenders, cut into bite-sized pieces
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1 cup broccoli florets
cut into bite sizes
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4 ounces soba noodles
cooked
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¼ cup cilantro
chopped fresh
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1 tablespoon lime juice
fresh
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½ teaspoon salt
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2 scallions, spring or green onions
thinly sliced
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1 red chili peppers
finely chopped
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Ingredients

Amount Measure Ingredient Features
15 ml vegetable oil
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15 ml garlic
minced
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15 ml ginger
grated
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2 stalks lemongrass
fresh, peeled, optional
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473 ml water
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809.2 ml/g chicken broth, low salt
fat-free
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453.6 g chicken breasts
tenders, cut into bite-sized pieces
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237 ml broccoli florets
cut into bite sizes
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115.6 ml/g soba noodles
cooked
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59 ml cilantro
chopped fresh
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15 ml lime juice
fresh
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2.5 ml salt
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2 each scallions, spring or green onions
thinly sliced
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1 each red chili peppers
finely chopped
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Directions

Heat oil in a large nonstick skillet over medium-high heat.

Add garlic, ginger, and lemongrass if using; sauté 3 minutes.

Add water and broth; bring to a boil.

Add chicken and broccoli ; cook 5 minutes or until chicken is done.

Remove from heat; stir in remaining ingredients.

Let stand 5 minutes. Discard lemongrass if using.

Note: You can add broccoli, mushrooms, any your favourite veggies at the end of the cooking for a more hearty soup.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

Nutritional counts for carbs is WAY off...4 oz of Soba noodles has 86 carbs. Divided by 8 servings....at least 10 carbs per serving!

 

 

Nutrition Facts

Serving Size 244g (8.6 oz)
Amount per Serving
Calories 17822% from fat
 % Daily Value *
Total Fat 4g 7%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 225mg 9%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 2%
Sugars g
Protein 43g
Vitamin A 1% Vitamin C 3%
Calcium 2% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 
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