Australian Hamburger

Name: Australian Hamburger
Yield: 1
Cuisine: Australia
Ingredients: ground beef; hamburger buns; bread crumbs; cheddar cheese, medium; bacon; sweet red bell peppers; onions; beefsteak tomatoes; lettuce; pineapple; beets; eggs; barbecue sauce

Submitted by Wazza0000

Australian Hamburger “with the works".

YIELD

1 servings

PREP

10 min

COOK

8 min

READY

20 min

Ingredients

POUND GROUND BEEF
Finely chopped, seasoned with small amount very finley chopped rosmary herb.

LARGE HAMBURGER BUNS
Cut in half, lightly toast and butter toasted flat surfaces. *

CUP BREAD CRUMBS
Moistened with milk (squeeze out excess).

SLICE CHEDDAR CHEESE, MEDIUM
Thinly sliced (Leaf packet is cool)!

STRIPS BACON
Fried slowly in a metal egg frying ring.

SLICE SWEET RED BELL PEPPERS
(To your own taste). Lightly grilled is cool! *

CUP ONIONS
HEAVILY fried, caramelized, (Almost Burned)!

SLICE BEEFSTEAK TOMATOES *

CUP LETTUCE
Shredded *

SLICE PINEAPPLE
Lightly fried, but raw is good too.

SLICE BEETS
Pickled (Canned is cool)! *

WHOLE EGGS
Fried slowly in a metal egg frying ring. *

TABLESPOON BARBECUE SAUCE
Different sauces, or to taste.

Directions

Collect together sliced cold ingredients (cheese, beat slice(s), tomato, lettuce, pineapple) and put aside. On a griddle set to 350 degrees, (medium high) grill seasoned & moistened (with bread crumbs already mixed in) mince (hamburger), onion, egg (in egg ring & break the yoke), bacon. Make sure onions are WELL DONE! Add even more if you need to. (I do)! :-) Lightly butter toasted buns. Spread sauce on bun. Together with cooked ingredients, build the hamburger. Salt & Pepper to taste. Enjoy with a nice cold beer. Tips: Slowly fry the egg! Break the yoke so that you don’t ‘wear’ it! Lightly fried tomato slice adds sweetness and even more ‘body’ to the flavor. If you like, lightly grill the pineapple along with the other cooked ingredients also.

I made this for some of my ‘American’ friends. I said, “Don’t ‘knock it’ until you try it". I finished up making another 6! :-)