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Awesome Breakfast Casserole

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Awesome Breakfast Casserole

A scrumptious breakfast casserole made with hash brown potatoes, bacon and cheddar cheese. An American classic that's perfect when you have overnight guests.

 

Yield

8 servings

Prep

10 min

Cook

45 min

Ready

60 min

Ingredients

Amount Measure Ingredient Features
1 ½ pound hash brown potatoes
frozen
1 pound bacon
or sausage
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3 large eggs
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1 medium onions
chopped
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2 ounces cheddar cheese
shredded
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10 ½ ounces soup, cream of potato
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salt and black pepper
to taste
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Ingredients

Amount Measure Ingredient Features
680.4 g hash brown potatoes
frozen
453.6 g bacon
or sausage
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3 large eggs
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1 each onions
chopped
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57.8 ml/g cheddar cheese
shredded
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303.5 ml/g soup, cream of potato
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1 x salt and black pepper
to taste
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Directions

Cook the hash browns with the onion until crisp.

Add the bacon or sausage and cook until just beginning to brown, drain off any excess fat (if any).

Remove from heat, add the soup, cheese, beaten eggs and black pepper to taste. (No need to add salt as the soup, bacon or sausage will have more than enough seasoning)

Transfer the mixture to a 13 by 9 inch baking dish , top with a bit of cheese if desired.

Bake for 30 to 50 minutes in a 350℉ (180℃) F oven.

Allow to rest about 5 minutes before serving.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 178g (6.3 oz)
Amount per Serving
Calories 42358% from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 145mg 48%
Sodium 1378mg 57%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 6%
Sugars g
Protein 52g
Vitamin A 3% Vitamin C 13%
Calcium 5% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
 
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