Awesome Grated Potato Pancakes
Yield
12 servingsPrep
10 minCook
10 minReady
20 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | large |
eggs
|
|
2 | cups |
milk
|
|
1 ¼ | cups |
all-purpose flour
enriched, sifted |
|
1 | teaspoon |
sugar
|
|
1 | teaspoon |
salt
|
|
1 | dash |
black pepper
|
* |
1 ½ | pounds |
potatoes
|
|
butter
or bacon drippings |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
eggs
|
|
473 | ml |
milk
|
|
296 | ml |
all-purpose flour
enriched, sifted |
|
5 | ml |
sugar
|
|
5 | ml |
salt
|
|
1 | d |
black pepper
|
* |
680.4 | g |
potatoes
|
|
1 | x |
butter
or bacon drippings |
* |
Directions
Beat egg with a little of the milk.
Stir in the sifted dry ingredients alternately with the remaining milk, beating until mixture is smooth.
Wash and peel potatoes, grate directly into batter, then beat well.
Fry on a hot greased griddle and serve hot with crisply fried bacon, with stewed berries, or with applesauce.