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Bisquick Apple Cinnamon Muffins

Bisquick Apple Cinnamon Muffins

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Submitted by johnjohn

Bisquick Apple Cinnamon Muffins recipe

YIELD

12 servings

PREP

5 min

COOK

15 min

READY

20 min

Ingredients

1 1
EACH EACH EGGS
¾ 177
CUP ML APPLES
peeled, finely chopped *
79
CUP ML SUGAR
158
CUP ML MILK
2 1E+1
TEASPOONS ML VEGETABLE OIL
2 1E+1
TEASPOONS ML CINNAMON
ground

Directions

Preheat oven to 400℉ (200℃). Grease bottom only of 12 medium muffin cups.

Beat egg slightly, stir in remaining ingredients just until moistened. Divide batter evenly among cups. Bake until golden brown, 15 to 17 minutes.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

Great recipe! My family loved the muffins....

anonymous

The calorie count on this is way off. I used almond milk which is less than cows milk and also used the lighter bisquick and with those substitutions the calorie count is 114 calories per muffin not 40. Needs to be corrected.

anonymous

Why does it say 1 EACH eggs ? eggs plural and recipe says beat egg is it 1 or 2 eggs ?

anonymous   United States

It is 1 egg. "Eggs" is a common term for the ingredient you will be using. She specified to use 1 of the "eggs"
from your carton of "eggs".

anonymous   United States

It's so sad you're unequipped to be able to read very simple directions.

anonymous   

Its also so sad you can't just answer a simple question without saying anything hurtful. That's why kids are afraid to raise a h and in school.

anonymous United States

Very easy to make and family loved them

anonymous

You can use unsweetened applesauce instead of the oil to cut down on fats

anonymous

do I mix apples in the batter?4ZES4

anonymous   

Yes, stir in remaining ingredients.

anonymous

The muffins are great with a cup of tea during fall.

 

 

Nutrition Facts

Serving Size 24g (0.8 oz)
Amount per Serving
Calories 40 32% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 11mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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