Bob's Crock Pot Pizza
Learn how to make a slow cooker pizza using rigatoni, ground beef, pepperoni, and mushrooms. A delicious and tantalizing crockpot dish that doesn't disappoint when it comes to flavor!
Yield
12 servingsPrep
30 minCook
5 hrsReady
5 hrsTrans-fat Free, Low Carb
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | pound |
ground beef, lean
cooked, browned with onions |
|
6 | ounces |
rigatoni pasta
package, cooked |
|
12 | ounces |
pizza sauce
can |
|
16 | ounces |
mozzarella cheese
shredded, 2 x large bags |
|
8 | ounces |
pepperoni
sliced, packaged |
|
4 | ounces |
mushrooms
sliced |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
680.4 | g |
ground beef, lean
cooked, browned with onions |
|
173.4 | ml/g |
rigatoni pasta
package, cooked |
|
346.8 | ml/g |
pizza sauce
can |
|
462.4 | ml/g |
mozzarella cheese
shredded, 2 x large bags |
|
231.2 | ml/g |
pepperoni
sliced, packaged |
|
115.6 | ml/g |
mushrooms
sliced |
Directions
Layer ingredients in a Crockpot or slow cooker.
Cook at LOW setting for 5 hours. Makes a full pot.
Note
Feel free to add or omit ingredients as your preference dictates. For example, you could add green peppers, extra onions, garlic, substitute ham for the pepperoni, or pineapple—the possibilities are endless.