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Cable Car Tuna Casserole

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Cable Car Tuna Casserole

Tuna casserole? Many will moan, but this recipe changes the image. Nice texture and crunch from the water chestnuts and the creamy sauce was wonderful. A real winner on this old classic.

 

Yield

6 servings

Prep

20 min

Cook

20 min

Ready

40 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
6 ounces egg noodles
cooked al dente, drained
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½ teaspoon thyme
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¼ teaspoon salt
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10.1/2 ounce soup, cream of celery
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½ cup milk
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14 ounce tuna, canned
solid, drained and flaked
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1 cup celery
coarsely chopped
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cup green bell peppers
coarsely chopped
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cup water chestnuts
sliced
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cup scallions, spring or green onions
chopped, with some green tops
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½ cup mayonnaise
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¾ cup cheddar cheese, very old, sharp
grated
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¼ cup almonds
chopped, toasted
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Ingredients

Amount Measure Ingredient Features
173.4 ml/g egg noodles
cooked al dente, drained
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2.5 ml thyme
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1.3 ml salt
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145.9 ml/g soup, cream of celery
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118 ml milk
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404.6 ml/g tuna, canned
solid, drained and flaked
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237 ml celery
coarsely chopped
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79 ml green bell peppers
coarsely chopped
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79 ml water chestnuts
sliced
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79 ml scallions, spring or green onions
chopped, with some green tops
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118 ml mayonnaise
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177 ml cheddar cheese, very old, sharp
grated
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59 ml almonds
chopped, toasted
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Directions

Preheat oven to 425℉ (220℃).

Inn a 2-quart casserole combine noodles, thyme and salt.

Set aside. Mix together the soup and milk in a saucepan and heat, stirring constantly until smooth.

Add tuna, celery, green pepper, water chestnuts, scallions, mayonnaise and all but 2 Tablespoons of the cheese.

Heat and stir until the cheese is melted. Add cheese sauce to casserole and mix thoroughly.

Sprinkle top with remaining grated cheese and almonds.

Bake for about 20 minutes until bubbly and lightly browned.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

This is the BEST tuna casserole by far !
Thank you for posting. Could not find my copy today.
Baking a dish right now.

Maria

I have been cooking this recipe for years. Very easy and tasty.

 

 

Nutrition Facts

Serving Size 159g (5.6 oz)
Amount per Serving
Calories 23751% from fat
 % Daily Value *
Total Fat 13g 21%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 696mg 29%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 3%
Sugars g
Protein 34g
Vitamin A 10% Vitamin C 15%
Calcium 15% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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