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Cheddar Burgers

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Cheddar Burgers

Cheddar Burgers recipe

 

Yield

5 servings

Prep

15 min

Cook

15 min

Ready

30 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 pound ground beef, lean
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1 cup cheddar cheese
grated
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½ cup bread crumbs
soft
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¼ cup onions
minced
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3 tablespoons barbecue sauce
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¼ teaspoon salt
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buns
toasted
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Ingredients

Amount Measure Ingredient Features
453.6 g ground beef, lean
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237 ml cheddar cheese
grated
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118 ml bread crumbs
soft
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59 ml onions
minced
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45 ml barbecue sauce
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1.3 ml salt
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1 x buns
toasted
* Camera

Directions

Combine first 6 ingredients.

Form into 5 patties.

Grill or broil to desired degree of doneness.

Serve in sandwich buns; top with additional barbecue, if desired.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 154g (5.4 oz)
Amount per Serving
Calories 35345% from fat
 % Daily Value *
Total Fat 18g 27%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 98mg 33%
Sodium 641mg 27%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 3%
Sugars g
Protein 60g
Vitamin A 6% Vitamin C 1%
Calcium 20% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
 
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