Cheesy Tomato Basil Chicken Breasts
This is an amazing recipe, nothing but good reviews from people who have tried it.
Yield
6 servingsPrep
10 minCook
50 minReady
1 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | tablespoons |
butter
or margarine |
|
| 2 | cups |
tomatoes
cubed |
|
| ⅓ | cup |
onions
chopped |
|
| 6 | ounces |
tomato paste
|
|
| 1 | tablespoon |
basil
|
|
| ½ | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
|
| 2 | teaspoons |
garlic
minced |
|
| 3 |
chicken breast halves, boneless, skinless
|
*
|
|
| Topping | |||
| 1 | cup |
bread crumbs
|
|
| ½ | cup |
parsley leaves
chopped |
|
| 2 | tablespoons |
butter
melted |
|
| 6 | ounces |
mozzarella cheese
cut into strips |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 45 | ml |
butter
or margarine |
|
| 473 | ml |
tomatoes
cubed |
|
| 79 | ml |
onions
chopped |
|
| 173.4 | ml/g |
tomato paste
|
|
| 15 | ml |
basil
|
|
| 2.5 | ml |
salt
|
|
| 1.3 | ml |
black pepper
|
|
| 1E+1 | ml |
garlic
minced |
|
| 3 | each |
chicken breast halves, boneless, skinless
|
*
|
| Topping | |||
| 237 | ml |
bread crumbs
|
|
| 118 | ml |
parsley leaves
chopped |
|
| 3E+1 | ml |
butter
melted |
|
| 173.4 | ml/g |
mozzarella cheese
cut into strips |
|
Directions
Heat oven to 350℉ (180℃).
In 9x13 inch baking pan, melt 3 tablespoon butter in oven.
In medium bowl, stir together remaining sauce ingredients except chicken; set aside.
Place chicken in baking pan, turning to coat with butter.
Spoon sauce mixture over chicken.
Bake 30 to 40 minutes until chicken is no longer pink.
Meanwhile, in small bowl stir together all topping ingredients except cheese.
Place cheese strips over chicken; sprinkle with topping mix.
Continue baking 5 to 10 minutes or until chicken is fork tender and bread crumbs are brown.
