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Cherry Tomato Cucumber Feta Salad

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Cherry Tomato Cucumber Feta Salad

There are several kinds of vegetables, goes well with the feta cheese, and very healthy too!

 

Yield

4 servings

Prep

10 min

Cook

2 min

Ready

12 min
Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 cup cherry tomatoes
sliced in half
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1 cup cucumbers
chopped, peeled
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¼ cup feta cheese
crumbled
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1 tablespoon mint leaves
chiffonaded
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1 teaspoon oregano
fresh, chopped
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1 tablespoon lemon juice
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2 tablespoons shallots
finely chopped
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2 teaspoons olive oil
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1 x kosher salt
to taste
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1 x black pepper
freshly ground, to taste
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Ingredients

Amount Measure Ingredient Features
7.1E+2 ml cherry tomatoes
sliced in half
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237 ml cucumbers
chopped, peeled
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59 ml feta cheese
crumbled
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15 ml mint leaves
chiffonaded
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5 ml oregano
fresh, chopped
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15 ml lemon juice
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3E+1 ml shallots
finely chopped
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1E+1 ml olive oil
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1 x kosher salt
to taste
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1 x black pepper
freshly ground, to taste
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Directions

Gently toss the tomatoes, cucumber, feta, onions, mint, and oregano together.

Dress with lemon juice, olive oil, salt and pepper to taste.



* not incl. in nutrient facts Arrow up button

Comments


Sarah

This feta cube looks so yummy, Greek salad is easy to make, several simple fresh vegetables, with some fresh dressing and feta cheese, and just tastes so delicious always.

 

 

Nutrition Facts

Serving Size 192g (6.8 oz)
Amount per Serving
Calories 7853% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 114mg 5%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 9%
Sugars g
Protein 6g
Vitamin A 28% Vitamin C 35%
Calcium 8% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 
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