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Chicken Broccoli Casserole

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Chicken Broccoli Casserole

A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!

 

Yield

6 servings

Prep

15 min

Cook

30 min

Ready

45 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 pound broccoli florets
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2 cups chicken
cooked and sliced
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2 cans soup, cream of chicken
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½ cup mayonnaise
scant
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1 teaspoon lemon juice
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½ teaspoon curry powder
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½ cup cheddar cheese
shredded
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½ cup bread crumbs
soft
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1 tablespoon butter
or margarine, melted
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Ingredients

Amount Measure Ingredient Features
453.6 g broccoli florets
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473 ml chicken
cooked and sliced
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2 cans soup, cream of chicken
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118 ml mayonnaise
scant
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5 ml lemon juice
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2.5 ml curry powder
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118 ml cheddar cheese
shredded
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118 ml bread crumbs
soft
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15 ml butter
or margarine, melted
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Directions

Cook broccoli for about 5 minutes until tender-crisp and arrange in a dish.

Place chicken on top.

Combine soup, mayonnaise, lemon juice, curry powder and pour over chicken and broccoli.

Sprinkle with cheese and combined bread crumbs and butter.

Bake at 350℉ (180℃) for 25 to 30 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 265g (9.3 oz)
Amount per Serving
Calories 36753% from fat
 % Daily Value *
Total Fat 22g 33%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 1004mg 42%
Total Carbohydrate 8g 8%
Dietary Fiber 0g 2%
Sugars g
Protein 44g
Vitamin A 54% Vitamin C 118%
Calcium 15% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
 
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