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Cliantro Avocado and Sweet Pepper Dip

Cliantro Avocado & Sweet Pepper Dip

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Submitted by happyzhangbo

Make your own dip, it is easy and simple, use all the fresh vegetables, fresh lime juice, cilantro, your favorite spicy seasoning, fresh and tasty.

YIELD

8 servings

PREP

5 min

COOK

0 min

READY

8 min

Ingredients

3 3
EACH EACH AVOCADOS
ripe
2 2
EACH EACH LIMES
juice
2 3E+1
TABLESPOONS ML CILANTRO
freshly chopped
½ 0.5
EACH EACH SWEET RED BELL PEPPERS
finley chopped
2 3E+1
TABLESPOONS ML OLIVE OIL, EXTRA-VIRGIN
1 1
X X SALT
to taste *
1 1
X X RED HOT PEPPER SAUCE
to taste *

Directions

Peel the avocados, remove the pits and chop into chunks.

In a food processor, blend the avocado, lime juice, cilantro, sweet bell pepper, olive oil, salt and hot chili sauce until puree.

Serve immediately with tortilla chips or any your favorite chips.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 103g (3.6 oz)
Amount per Serving
Calories 156 83% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 6g 23%
Sugars g
Protein 3g
Vitamin A 7% Vitamin C 37%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Low Carb, Very low in sodium, Low Sodium
 

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