Cobb Salad Sandwich
Yield
1 servingPrep
10 minCook
0 minReady
10 minLow Cholesterol, Trans-fat Free, Good source of fiber, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | piece |
bread
flat peasant, or one large flour tortilla |
* |
1 | x |
chicken breasts
grilled |
* |
2 | slices |
bacon
thick slab |
|
½ | each |
tomatoes
diced |
|
½ | each |
avocados
thinly sliced |
|
1 | x |
romaine lettuce
chopped |
* |
1 | x |
iceberg lettuce
chopped |
* |
4 | each |
red onion
thin slices |
|
2 | tablespoons |
salad dressing, creamy
chunky blue-cheese |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | piece |
bread
flat peasant, or one large flour tortilla |
* |
1 | x |
chicken breasts
grilled |
* |
2 | slices |
bacon
thick slab |
|
0.5 | each |
tomatoes
diced |
|
0.5 | each |
avocados
thinly sliced |
|
1 | x |
romaine lettuce
chopped |
* |
1 | x |
iceberg lettuce
chopped |
* |
4 | each |
red onion
thin slices |
|
3E+1 | ml |
salad dressing, creamy
chunky blue-cheese |
* |
Directions
Layer ingredients in the middle of bread or tortilla.
Roll tightly and slice on bias.