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Creamy Vanilla Frosting

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Creamy Vanilla Frosting

Add less milk if you want a little stiffer frosting for piping.

 

Yield

18 servings

Prep

5 min

Cook

0 min

Ready

8 min
Low Cholesterol, Trans-fat Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
½ cup butter, unsalted
softened
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4 cups powdered sugar
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½ teaspoon salt
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cup milk
whole
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1 teaspoon vanilla extract
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Ingredients

Amount Measure Ingredient Features
118 ml butter, unsalted
softened
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946 ml powdered sugar
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2.5 ml salt
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79 ml milk
whole
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5 ml vanilla extract
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Directions

In a large bowl, cream the butter until smooth.

Mix in the powdered sugar, salt, milk, and vanilla and mix until smooth and creamy.

Ready to use!

Easy and quick to make, and it is much healthier, why not make your own!



* not incl. in nutrient facts Arrow up button

Comments


lynn in ma

Add less milk if you want a little stiffer frosting for piping.

happyzhangbo   

The frosting looks absolutely beautiful. Love the swirl and the colorful sprinkles on top. It must taste delicious too. Hmm...

 

 

Nutrition Facts

Serving Size 38g (1.3 oz)
Amount per Serving
Calories 15131% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 68mg 3%
Total Carbohydrate 9g 9%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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