Crunchy Chocolate Peanut Butter Bars
These delicious bars are just like the name, crunchy, chocolaty and peanut buttery. They are so easy to make, and you can adjust the sweetness according to your own taste. Great for breakfast or snack.
Yield
24 servingsPrep
5 minCook
25 minReady
1 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
light corn syrup
or honey |
|
| ¼ | cup |
brown sugar
packed |
*
|
| 1 | cup |
peanut butter
|
|
| 3 | cups |
crisp rice cereal
|
|
| 1 | cup |
semi-sweet chocolate
pieces, null, null |
*
|
| 2 | teaspoons |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
light corn syrup
or honey |
|
| 59 | ml |
brown sugar
packed |
*
|
| 237 | ml |
peanut butter
|
|
| 7.1E+2 | ml |
crisp rice cereal
|
|
| 237 | ml |
semi-sweet chocolate
pieces, null, null |
*
|
| 1E+1 | ml |
vanilla extract
|
|
Directions
In a 2 quart saucepan, combine corn syrup and brown sugar.
Cook and stir until mixture comes to a full boil.
Stir in peanut butter. Remove from heat.
Stir in cereal, chocolate pieces and vanilla.
Press into an ungreased 9x9x2 inch pan.
Chill 1 hour.
Cut into bars.
