Search
by Ingredient

Deluxe Johnny Cake

StarStarStarStarHalf star

Your rating

Recipe

 

Yield

1 cake

Prep

15 min

Cook

Ready

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 cup all-purpose flour
Camera
1 cup cornmeal
Camera
1 teaspoon baking soda
Camera
1 teaspoon baking powder
Camera
½ cup sugar
Camera
¼ cup vegetable shortening
* Camera
1 cup buttermilk
Camera
1ea eggs
* Camera
2 cups carrots
shredded
Camera
1 cup pineapple
crushed
* Camera

Ingredients

Amount Measure Ingredient Features
237 ml all-purpose flour
Camera
237 ml cornmeal
Camera
5 ml baking soda
Camera
5 ml baking powder
Camera
118 ml sugar
Camera
59 ml vegetable shortening
* Camera
237 ml buttermilk
Camera
eggs
* Camera
473 ml carrots
shredded
Camera
237 ml pineapple
crushed
* Camera

Directions

Cream sugar and shortening together; add egg, buttermilk, dry ingredients; then add carrots and pineapple.

Place in greased and floured slow cooker baking pan.

Cover and cook on high for 2 to 3 hours.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 213g (7.5 oz)
Amount per Serving
Calories 3715% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 257mg 11%
Total Carbohydrate 27g 27%
Dietary Fiber 5g 20%
Sugars g
Protein 17g
Vitamin A 217% Vitamin C 7%
Calcium 12% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe