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Easy Beef Stir Fry (Low Fat)

Easy Beef Stir Fry (Low Fat)

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Submitted by maryann2140

Turn on the wok and try this scrumptious recipe that you will want to make every single week.

YIELD

6 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 453.6
POUND G BEEF, SIRLOIN STEAK
lean, boneless, trimmed, and cut into 1/4 inch strips
2 1E+1
TEASPOONS ML GINGER ROOT
peeled, minced
¼ 1.3
TEASPOON ML ORANGE ZEST
grated
½ 118
CUP ML ORANGE JUICE
2 3E+1
TABLESPOONS ML BALSAMIC VINEGAR
2 3E+1
TABLESPOONS ML SOY SAUCE, TAMARI
low-sodium
2 1E+1
TEASPOONS ML CORNSTARCH
1 5
TEASPOON ML SESAME OIL
½ 226.8
POUND G SNOW PEA PODS
snow pea pods, trimmed, strings removed
½ 118
CUP ML MUNG BEAN SPROUTS
fresh
½ 118
CUP ML CELERY
sliced on the diagonal
½ 118
CUP ML SWEET RED BELL PEPPERS
red pepper, sliced into strips
3 7.1E+2
CUPS ML BROWN RICE
cooked

Directions

In a large zip-lock plastic bag, combine ginger root, orange rind, orange juice, vinegar and soy sauce. Zip bag and mix thoroughly to make marinade. Add meat strips and place in refrigerator for 30 to 45 minutes. Remove meat strips and add cornstarch to remaining marinade. Zip bag and mix cornstarch into marinade.

Spray nonstick skillet with nonstick cooking spray and heat to medium-high. Add meat strips and stir-fry for 5 minutes. Remove from skillet. Drizzle sesame oil over skillet. Add snow peas, bean sprouts, celery and pepper and stir-fry 3 minutes. Add steak strips and reserved marinade and stir-fry an additional 2 to 3 minutes.

Mixture should be slightly thickened. Serve over rice. Makes 6 servings. Each serving has about 250 calories and 5 grams of fat.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 258g (9.1 oz)
Amount per Serving
Calories 565 21% from fat
 % Daily Value *
Total Fat 13g 21%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 361mg 15%
Total Carbohydrate 27g 27%
Dietary Fiber 5g 19%
Sugars g
Protein 60g
Vitamin A 14% Vitamin C 67%
Calcium 6% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 
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