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Easy Chocolate Chip Muffins

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Easy Chocolate Chip Muffins

they are mouth watering chocolate muffins, my family loves this rcipe the chocolate chips ooze and melt in your mouth they are delicous try them and please me what you think,so enter the world of chocolate delight,enjoy!

 

Yield

4 servings

Prep

10 min

Cook

15 min

Ready

25 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
2 cups all-purpose flour
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½ cup sugar
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1 teaspoon baking powder
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½ teaspoon salt
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¾ cup chocolate chips (semi-sweet)
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1 large eggs
well beaten
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¾ cup milk
low-fat
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cup canola oil
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Ingredients

Amount Measure Ingredient Features
473 ml all-purpose flour
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118 ml sugar
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5 ml baking powder
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2.5 ml salt
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177 ml chocolate chips (semi-sweet)
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1 large eggs
well beaten
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177 ml milk
low-fat
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79 ml canola oil
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Directions

Mix ingredients together, and fill muffin cups ¾ full.

Bake for 15 minutes at 350 degrees



* not incl. in nutrient facts Arrow up button

Comments


oprah

these muffins are really really really really really really really really really good

Sharon

these muffins were absolutely marvelous.

anonymous

I think this recipe needs some vanilla extract added to it

 

 

Nutrition Facts

Serving Size 165g (5.8 oz)
Amount per Serving
Calories 52536% from fat
 % Daily Value *
Total Fat 21g 32%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 57mg 19%
Sodium 333mg 14%
Total Carbohydrate 25g 25%
Dietary Fiber 2g 7%
Sugars g
Protein 19g
Vitamin A 3% Vitamin C 0%
Calcium 9% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
 
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