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Favourite Whoopie Pies

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Favourite Whoopie Pies

Whoopie Pies recipe

 

Yield

4 servings

Prep

15 min

Cook

15 min

Ready

30 min
Low Fat, Low Cholesterol, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
½ cup cocoa powder
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½ cup water
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1 ½ cups sugar
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1 large eggs
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½ cup sour milk
1 teaspoon vanilla extract
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½ cup vegetable shortening
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½ teaspoon salt
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1 teaspoon baking soda
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1 teaspoon baking powder
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2 ¾ cups all-purpose flour
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Filling
¾ cup powdered sugar
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¾ cup vegetable shortening
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6 tablespoons marshmallow cream
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1 teaspoon vanilla extract
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Ingredients

Amount Measure Ingredient Features
118 ml cocoa powder
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118 ml water
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355 ml sugar
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1 x eggs
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118 ml sour milk
5 ml vanilla extract
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118 ml vegetable shortening
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2.5 ml salt
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5 ml baking soda
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5 ml baking powder
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651 ml all-purpose flour
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Filling
177 ml powdered sugar
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177 ml vegetable shortening
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9E+1 ml marshmallow cream
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5 ml vanilla extract
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Directions

Mix together all cake ingredients and drop by teaspoon on cookie sheet.

Bake 15 minutes at 350℉ (180℃).

Cream together the filling ingredients and spread between 2 of the cakes.

These will freeze well.



* not incl. in nutrient facts Arrow up button

Comments


happyzhangbo

These whoopie pies look absolutely to die for... Hmmm, just browsing these a few photos is making me mouth watering :)

 

 

Nutrition Facts

Serving Size 258g (9.1 oz)
Amount per Serving
Calories 7364% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 450mg 19%
Total Carbohydrate 57g 57%
Dietary Fiber 6g 24%
Sugars g
Protein 24g
Vitamin A 1% Vitamin C 0%
Calcium 9% Iron 31%
* based on a 2,000 calorie diet How is this calculated?
 
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