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Filled Rich Chocolate Cupcakes

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Filled Rich Chocolate Cupcakes

Super chocolaty and rich cupcakes.

 

Yield

24 servings

Prep

25 min

Cook

20 min

Ready

45 min

Ingredients

Amount Measure Ingredient Features
8 ounces cream cheese
softened
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cup sugar
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1 large eggs
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teaspoon salt
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1 cup chocolate chips (semi-sweet)
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3 cups all-purpose flour
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2 cups sugar
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cup cocoa powder
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2 teaspoons baking soda
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1 teaspoon salt
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2 cups water
or milk
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cup vegetable oil
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2 tablespoons vinegar
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2 teaspoons vanilla extract
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Ingredients

Amount Measure Ingredient Features
231.2 ml/g cream cheese
softened
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79 ml sugar
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1 each eggs
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0.6 ml salt
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237 ml chocolate chips (semi-sweet)
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7.1E+2 ml all-purpose flour
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473 ml sugar
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158 ml cocoa powder
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1E+1 ml baking soda
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5 ml salt
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473 ml water
or milk
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158 ml vegetable oil
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3E+1 ml vinegar
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1E+1 ml vanilla extract
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Directions

Prepare filling by beating the cheese with the next 3 ingredients until smooth.

Add chocolate chips and put aside. Heat oven to 350℉ (180℃).

Mix flour, sugar, cocoa, baking powder and salt. Add water, oil, vinegar and vanilla.

Beat on medium speed for 2 min. Fill paper-lined muffin cups ⅔ full w/ batter.

Spoon one level tablespoon filling into the center of each cupcake.

Bake 20 to 25 min. or until a wooden pick inserted in the batter part comes out clean.

Remove from pan and cool completely.



* not incl. in nutrient facts Arrow up button

Comments


Critter Mom

Wow--they look amazing! And I bet they taste as good as they look! Yum!! :)

anonymous

This recipe calls for baking soda but in the steps it calls for baking powder. I’m guessing this is an error. I’m going with baking powder since there are no eggs and 2 teaspoons of baking soda is a lot for a recipe. Any comments about this?

anonymous   

Wow! Nice catch! I’d be super mad and annoyed if I made it wrong because of their typo/mistake!!

 

 

Nutrition Facts

Serving Size 77g (2.7 oz)
Amount per Serving
Calories 22840% from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 189mg 8%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 5%
Sugars g
Protein 6g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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