Fourth of July Hot Dogs
Yield
1 servingsPrep
5 minCook
10 minReady
15 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | x |
pickling cucumbers
as needed |
* |
1 | x |
mayonnaise, light
as needed |
* |
1 | x |
prepared mustard
as needed |
* |
1 | x |
ketchup
prepared, as needed |
* |
1 | x |
onions
chopped |
* |
1 | each |
hot dogs and hot dog buns
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | x |
pickling cucumbers
as needed |
* |
1 | x |
mayonnaise, light
as needed |
* |
1 | x |
prepared mustard
as needed |
* |
1 | x |
ketchup
prepared, as needed |
* |
1 | x |
onions
chopped |
* |
1 | each |
hot dogs and hot dog buns
|
* |
Directions
Cook hot dogs according to package instructions.
Place cooked hot dog on buns and dress with pickling cucumbers, mayonnaise, mustard, ketchup and onions.