Search
by Ingredient

Fruity Watermelon Salad

StarStarStarStarHalf star

Submitted by lovingfruits

With several fresh fruits, this summer salad impresses everyone!

YIELD

4 servings

PREP

15 min

COOK

0 min

READY

18 min

Ingredients

2 2
SMALL SMALL WATERMELON *
1 1
MEDIUM MEDIUM PINEAPPLE
diced into 1 -inch cubes *
1 453.6
POUND G GRAPES, SEEDLESS
rinse under cold running water, and pat dry
2 2
EACH EACH APPLES
peeled, cored and chopped into 1 -inch cubes
2 2
EACH EACH BANANAS
cut into 1-inch pieces
½ 118
CUP ML ORANGE JUICE

Directions

Cut each watermelon in half lengthwise.

Take out the insides with a melon baller, reserving shell.

In a bowl, toss together the watermelon balls, pineapple, apple, banana hunks, and grapes with orange juice.

Divide fruit salad among the 4 reserved watermelon “bowls," and serve.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 268g (9.5 oz)
Amount per Serving
Calories 174 3% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 15g 15%
Dietary Fiber 3g 14%
Sugars g
Protein 4g
Vitamin A 3% Vitamin C 50%
Calcium 2% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
 

Email this recipe