Garlic Cheese Italian Herb Bread for the Bread Maker
Yield
12 servingsPrep
10 minCook
4 hrsReady
4⅕ hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | cup |
milk
|
|
1 | tablespoon |
honey
or yellow sugar |
|
¼ | cup |
butter
melted |
|
2 ⅔ | cups |
all-purpose flour
|
|
1 | teaspoon |
basil
|
* |
1 | teaspoon |
oregano
|
|
1 | teaspoon |
italian seasoning
|
* |
1 | teaspoon |
salt
|
|
1 | teaspoon |
yeast, active dry
|
|
½ | cup |
cheddar cheese
|
* |
½ | cup |
asiago cheese
can choose different cheeses |
* |
5 | cloves |
garlic
minced |
|
1 | slice |
butter
a cm thick cut into 4 strips |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
237 | ml |
milk
|
|
15 | ml |
honey
or yellow sugar |
|
59 | ml |
butter
melted |
|
631 | ml |
all-purpose flour
|
|
5 | ml |
basil
|
* |
5 | ml |
oregano
|
|
5 | ml |
italian seasoning
|
* |
5 | ml |
salt
|
|
5 | ml |
yeast, active dry
|
|
118 | ml |
cheddar cheese
|
* |
118 | ml |
asiago cheese
can choose different cheeses |
* |
5 | cloves |
garlic
minced |
|
1 | slice |
butter
a cm thick cut into 4 strips |
* |
Directions
Add all wet ingredients to bread maker. Add the flour.
Add the other dry ingredients to the sides of the bread maker. Add yeast in the center of the bread maker (away from the salt). Place 1 strip of butter on each side of the bread maker. Start on full cycle.
Add shredded or cubed cheeses and garlic when the bread maker rings for adding nuts and berries.
Note:
If you have any leftovers, this bread makes great croutons.