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Garlicky Shrimp Scampi

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Garlicky Shrimp Scampi

Super quick and easy, shrimp in a lemony garlic and butter sauce. What could be better?

 

Yield

4 servings

Prep

8 min

Cook

7 min

Ready

15 min
Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount Measure Ingredient Features
¾ pound shrimp
shelled and deveined
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3 tablespoons butter
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2 tablespoons scallions, spring or green onions
minced
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1 tablespoon olive oil
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4 cloves garlic
minced or pressed
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2 teaspoons lemon juice
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¼ teaspoon salt
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2 tablespoons parsley leaves
minced
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¼ teaspoon lemon zest
grated
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1 dash red hot pepper sauce
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Ingredients

Amount Measure Ingredient Features
340.2 g shrimp
shelled and deveined
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45 ml butter
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3E+1 ml scallions, spring or green onions
minced
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15 ml olive oil
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4 cloves garlic
minced or pressed
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1E+1 ml lemon juice
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1.3 ml salt
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3E+1 ml parsley leaves
minced
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1.3 ml lemon zest
grated
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1 dash red hot pepper sauce
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Directions

Pat shrimp dry with paper towels; set aside.

Melt butter in a skillet over medium heat.

Stir in green onion, olive oil, garlic, lemon juice, and salt; cook until bubbly, about one minute.

Add the well dried shrimp to the skillet and cook, stirring occasionally, untill shrimp turn pink (4 to 5 minutes) and are just cooked through.

Stir in the parsley, lemon zest, and dash of hot pepper seasoning.

Serve immediately.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 30g (1.1 oz)
Amount per Serving
Calories 11690% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 211mg 9%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 8% Vitamin C 11%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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