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Grandma Mackay's Cranberry Bread

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Grandma Mackay's Cranberry Bread

This is an awesome bread. It is SO pretty and delicious. It will be made for Christmas Gifts! I do recommend this...it is very moist. Turkey sandwiches were yummy! wilsie

 

Yield

16 servings

Prep

20 min

Cook

60 min

Ready

80 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
2 cups all-purpose flour
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1 cup sugar
granulated
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1 ½ teaspoons baking powder
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½ teaspoon baking soda
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1 teaspoon salt
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¾ cup orange juice
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2 tablespoons vegetable shortening
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1 tablespoon orange zest
grated
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1 each eggs
beaten
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1 cup cranberries
halved
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1 cup walnuts
chopped, optional
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Ingredients

Amount Measure Ingredient Features
473 ml all-purpose flour
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237 ml sugar
granulated
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7.5 ml baking powder
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2.5 ml baking soda
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5 ml salt
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177 ml orange juice
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3E+1 ml vegetable shortening
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15 ml orange zest
grated
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1 each eggs
beaten
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237 ml cranberries
halved
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237 ml walnuts
chopped, optional
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Directions

Preheat oven to 350℉ (180℃).

Grease the bottom, but not the sides, of two small loaf pans or a regular loaf pan.

In a large bowl, sift together all the dry ingredients (flour, sugar, baking powder, baking soda and salt).

Blend very well.

Mix together the orange juice, orange peel, melted shortening and beaten egg.

Mix only enough to blend uniformly.

Mix in the cranberries and the nuts if using, stir gently.

Pour the mixture into the loaf pans.

Push it to the corners, leaving the center slightly hollow.

Bake about an hour at 350℉ (180℃).

The loaves are done when a toothpick inserted in the middle comes out clean.

Cool completely before cutting.

Do not try to serve warm.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 35833% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 338mg 14%
Total Carbohydrate 18g 18%
Dietary Fiber 3g 11%
Sugars g
Protein 16g
Vitamin A 1% Vitamin C 18%
Calcium 4% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
 

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