Granola with Fresh Fruit
Yield
4 servingsPrep
5 minCook
0 minReady
6 minLow Cholesterol, Trans-fat Free, High Fiber, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | cups |
granola
prepared, or wheat brans |
|
1 | cup |
blueberries
fresh |
|
1 | cup |
raspberries
fresh |
|
2 | each |
bananas
sliced |
|
2 | tablespoons |
almonds
sliced |
|
2 | cups |
milk, low-fat
or soy milk, or yoghurt |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
7.1E+2 | ml |
granola
prepared, or wheat brans |
|
237 | ml |
blueberries
fresh |
|
237 | ml |
raspberries
fresh |
|
2 | each |
bananas
sliced |
|
3E+1 | ml |
almonds
sliced |
|
473 | ml |
milk, low-fat
or soy milk, or yoghurt |
Directions
Divide granola into 4 bowls.
Top with fruit and milk.