Healthy Hamburger with Savory Feta Sauce & Cucumber

Directions

In a small bowl combine yogurt, cheese and cumin; blend with fork until cheese is finely crumbled.

Cover and chill at least 1 hour.

Combine beef, ginger, garlic, onions and cilantro, mixing well.

Shape into 4 patties.

Cook in non stick skillet, or grill 3 inches from heat for 6 to 7 minutes on each side or until meat and juices are no longer pink.

Drain on paper towels.

Place lettuce leaf, 5 slices on cucumber and beef patty on each roll half.

Top with 2 tablespoons yogurt mixture and remaining half roll.

Enjoy.