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Low Carb Loaded Cauliflower

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Low Carb Loaded Cauliflower

Like a loaded baked potato - but better!

 

Yield

4 servings

Prep

20 min

Cook

20 min

Ready

40 min

Ingredients

1 large head of cauliflower cut into bite size pieces
6-8 strips of bacon cooked and crumbled
6 Tb. chopped chives
1/2 c. mayonnaise
1/2 c. sour cream
2 c. shredded cheese
8 oz. sliced mushrooms

Ingredients

1 large head of cauliflower cut into bite size pieces
6-8 strips of bacon cooked and crumbled
6 Tb. chopped chives
1/2 c. mayonnaise
1/2 c. sour cream
2 c. shredded cheese
8 oz. sliced mushrooms

Directions

Preheat oven to 425° In a large pot boil water and cook Cauliflower for 8 to 10 minutes, drain and let cool.

In a large bowl combine sour cream, mayo, ½ of crumbled bacon, ½ of chives, 1 cup of cheese, mushrooms and cauliflower. Mix well.

Place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles.

Bake for 15 to 20 minutes, until cheese is melted. Top with remaining chives and serve.



* not incl. in nutrient facts Arrow up button

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