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Maine Blueberry Muffins

Maine Blueberry Muffins

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Submitted by sav

YIELD

1 dozen

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 237
1 237
½ 118
CUP ML SUGAR
1 15
TABLESPOON ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 2.5
TEASPOON ML CINNAMON
½ 118
CUP ML BUTTER
melted
½ 118
CUP ML MILK
2 2
LARGE LARGE EGGS
½ 2.5
TEASPOON ML VANILLA EXTRACT
2 473
CUPS ML BLUEBERRIES

Directions

Combine dry ingredients.

Melt butter. After butter has cooled slightly, stir in milk then eggs and vanilla.

Add egg mixture to dry ingredients.

Stir until well moistened.

Stir in berries. Spoon batter into greased muffin tin.

Sprinkle with sugar. Bake 15 minutes at 375℉ (190℃).

* not incl. in nutrient facts Arrow up button

Comments


happyzhangbo

These muffins look delicious. You can see how flakey, moist and soft they are from the photos. Lynn, thanks for feeding our eyes again with these yummy treats :)

 

 

Nutrition Facts

Serving Size 247g (8.7 oz)
Amount per Serving
Calories 611 40% from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 169mg 56%
Sodium 510mg 21%
Total Carbohydrate 28g 28%
Dietary Fiber 6g 26%
Sugars g
Protein 25g
Vitamin A 19% Vitamin C 12%
Calcium 14% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 
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